Cooking Class

An important aspect of Balinese culture is Balinese cuisine, with interesting and exotic selections to choose from including the all-time favorites Bebek or Ayam Betutu, Sate Lilit, Babi Guling and plethora meats, rice and vegetables fried, steamed, stewed or grilled to perfection as well as a collection of the most tantalizing desserts, snacks and cakes for your sweet pleasure. Try your hand at making some of these simple yet delicious Balinese and Indonesian dishes with Cooking Class activity in Bali.